Gluten Free menu items in Queensland. Find safe options at restaurants, cafes and takeaways on DietTribe.
Alex Surf Club
Restaurant
Entrees & Shares Lemon Pepper Squid NAG — Siracha chilli aioli & lemon
Entrees & Shares Chicken Wingettes W Aioli NAG — Buffalo Franks sauce, honey soy glaze
Entrees & Shares Mooloolaba King Prawns GF — Twelve fresh Rockliff prawns, cocktail sauce, lemon
Oysters Natural Oysters GF — Fresh Tasmanian oysters, lemon
Oysters Samurai Oysters GF — Wakame, pickled ginger, yuzu ponzu, sesame
Mono Dining
Restaurant · Milton
Sashimi (all day) Signature Kingfish Sashimi GFDF — Thin sliced sashimi grade Kingfish with Mono's signature sashimi dressing
Sashimi (all day) Angus Beef Tataki GFDF — Wagyu lightly seasoned and seared, paper thin slice, house ponzu on the finish
Signature Nigiri (all day) Salmon Supreme GFDF — Flamed salmon with avocado, miso mayo, teriyaki glaze, tobikko, and sweet onion finished with olive oil. Rich, smoky, and indulgent
Yakitori / Skewers (all day) Spicy Cuttlefish Kushi GFDF — Golden cuttlefish katsu on a skewer - spicy, crunchy, addictive bite after bite. 5 skewers
Signature Nigiri (all day) The Signature Melt GFDF — Best seller. Flamed wagyu, teriyaki glaze, a true 'melt in the mouth' experience. 4pcs
Sails on Shore
Restaurant · Cleveland
New Sails Lunch Menu (lunch) ROAST OF THE DAY | PETITE SERVE GF — Served with seasonal vegetables and gravy
New Sails Lunch Menu (lunch) AROMATIC FEATURE GFDF — Served with steamed Jasmine rice
New Sails Lunch Menu (lunch) POTATO GNOCCHI | PETITE SERVE GFDFOV — With char grilled vegetables; toasted pine nuts, creamy pesto sauce, fresh basil, baby spinach, cherry tomatoes, and shaved parmesan
New Sails Lunch Menu (lunch) CREAMY CHICKEN CARBONARA FETTUCCINE GFO — Finished with shaved parmesan and bacon crumb
Traditional High Tea GFODFOVO — Served on a three-tiered stand with finger sandwiches, freshly baked scones, and sweet and savoury delicacies. Choice of premium teas or coffee.
The Oasis
Cafe
Breakfast The Oasis GFO — Poached eggs, fruit, avocado, lemon & halloumi with your choice of either ham, bacon, or salmon (extra $2). Served with multigrain toast
Breakfast Big Brekky GFO — 2 eggs, poached, scrambled or fried with 2 rashers of bacon, mushrooms, hash browns, grilled tomato & kransky sausage. Served with your choice of Turkish, sourdough or multigrain toast. Scrambled (extra $1)
Breakfast Pesto Scrambled Eggs GFO — Basil pesto tossed through scrambled eggs served with mushrooms, spinach & your choice of either ham, bacon, or salmon (extra $2). Served with Turkish, sourdough or multigrain toast
Breakfast Breakfast Crepe GF — Crepe filled with scrambled eggs, spinach & feta. Served with your choice of either ham, bacon, or salmon (extra $2)
Breakfast Bacon & Eggs GFO — 2 eggs, poached, scrambled or fried with 2 rashers of bacon. Served with your choice of Turkish, sourdough or multigrain toast. Scrambled (extra $1)
Falvey's Hotel
Pub / Bar
Stone Baked Pizza Gluten Free Pizza Base GFO — Add-on base option
Salads Halloumi Salad GFV — House salad mix, fresh lettuce leaves, honey mustard vinaigrette, fried halloumi and cherry tomatoes
Salads Greek Salad GFV — Mixed lettuce leaves, cucumber, kalamata olives, feta, capsicum, cherry tomato, sweet onion and apple cider vinaigrette
Sides Seasoned Chips with aioli GFDFVVE
Sides Seasonal Vegetables GFDFVVE
Hog's Breath Cafe Chain
LITE BITES FIESTA BOWL VNAG — Lightly seasoned grilled chicken or Boss Hog™ mushrooms, lettuce, red onion, tomato, rice, avocado & lime, with salsa, pico de gallo & Ranch dressing.
SAUCY ADD-ONS DIANE NAG
SAUCY ADD-ONS RICH GRAVY NAG
SAUCY ADD-ONS CREAMY GREEN PEPPERCORN VNAG
SAUCY ADD-ONS BYRON BAY CHILLI VNAG — Spicy.
Zambrero Chain
Takeaway · Ipswich · 4 locations
Big Classic Bowl GFV — Protein, rice, beans, cheese, lettuce, sour cream, salsas, jalapeños and sauce.
Classic Bowl GFV — Protein, rice, beans, cheese, lettuce, sour cream, salsas, jalapeños and sauce. Vegetarian (V) (excluding pulled mushroom) includes guacamole, beans and rice.
Small Classic Bowl GFV — Protein, rice, beans, cheese, lettuce, sour cream, salsas, jalapeños and sauce. Vegetarian (V) (excluding pulled mushroom) includes guacamole, beans and rice.
Big Signature Bowl GFV — Protein, black rice, beans, cheese, sour cream, guacamole, lettuce, Signature Salsa, jalapeños and sauce.
Signature Bowl GFV — Protein, black rice, beans, cheese, sour cream, guacamole, lettuce, Signature Salsa, jalapeños and sauce. Vegetarian (V) (excluding pulled mushroom) includes extra guacamole, beans and rice.
Grill'd Chain
Takeaway · 5 locations
Healthy Fried Chicken Tenders GF — Cooked in extra virgin olive oil, made with 100% RSPCA Certified chicken. Available in 3 or 5-pack, paired with deluxe dip
Guzman y Gomez Chain
Takeaway · 13 locations
Jalapeño Ketchup GFDFV — Ketchup spiced with roasted jalapeño salsa to give a rich tomato flavour with a mild spicy flavour and roasted notes. Used in Brekkie Taco and can be ordered as a side or extra.
Avocado GFDFV — Source of good fats, niacin (Vitamin B3), Vitamin C and Vitamin B6. Used in Guacamole and Avocado on toast.
Capsicum GFDFV — Naturally low in Calories, fat, and sugar and high in vitamin C. Used as part of Sauteed vegetables filling.
Fries GFDFV — Skin on chipotle-seasoned fries made with no added dextrose or preservatives. Used in Cali Burrito, Nacho Fries, Queso Fries, and Fries.
GYG Hot Sauce GFDFV — Made with four different chilli peppers - Chipotle, Arbol, Ancho, and Guajillo. Used on all spicy variants of all main menu items.
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