International Cuisine Beef Ragù Pappardelle

Dietary suitability

Ingredients

ragù sauce (65%) [water, tomato paste, beef, onion, thickener (1422), carrot, soy textured protein, salt, sugar, garlic paste, spices, garlic powder, onion powder, herb], cooked pappardelle pasta (34%) [wheat semolina, water], parmesan cheese (1%) (from milk), contains: 8% tomato paste, 6% beef, 0,5% garlic paste and 0,1% garlic powder, contains wheat, soy and milk, may contain peanuts and tree nuts, keep frozen, store below minus 18 °c, once thawed, do not refreeze,

Evidence