Kura Miso paste
UnverifiedHealth Star Rating
Dietary suitability
Coeliac safe~ Likely — Unverified
Gluten intolerant safe~ Likely — Unverified
Lactose intolerant safe~ Likely — Unverified
Nutrition at a glance
Energy667 kJ / 159 kcalper 100g
Fat
6.67g
Medium
Sat fat
6.67g
High
Sugar
12.7g
Medium
Salt
10200mg
High
Nutrition per 100g
| Nutrient | Per 100g |
|---|---|
| Energy | 667 kJ / 159 kcal |
| Fat | 6.67g |
| Saturated fat | 6.67g |
| Sugar | 12.7g |
| Salt | 10200mg |
| Protein | 11.3g |
| Dietary fibre | 6.67g |
| Sodium | 4080mg |
Ingredients
Open - 743 Australia Ingredients: Water, Organic Soybean, Organic Rice, Salt. Contains: Soy. Kura Certified Miso Pate beautifully tones. Co of enzymes digestion tenderised m and further make sops and diping Directions for Use: Good for dipping sauce for soup, stew, salted fish. Recommended ratio to water - 1:10. Store in a cool and dry place, once opened keep refrigerated for up to 3 months. Colour variation may occur, this will not affect product quality. MAD WITH NON-GMO Vegan כשר KA
Categories
Evidence
Imported from Open Food Facts (openfoodfacts.org) under Open Database Licence (ODbL). Ingredient list and nutritional data are as submitted to Open Food Facts.