RYVITA Multigrain Rye Crispbread
UnverifiedDietary suitability
Coeliac safe✗ Not suitable
Gluten intolerant safe✗ Not suitable
Lactose intolerant safe~ Likely — Unverified
Ingredients
Whole Grain Rye Flour (83%), Toasted Grains and Seeds (16%) (Buckwheat, Brown Linseed, Kibbled Soya, Sesame Seeds, Kibbled Rye (1.5%)), Rye Bran (1%), Salt.
Categories
Evidence
Imported from Open Food Facts (openfoodfacts.org) under Open Database Licence (ODbL). Ingredient list and nutritional data are as submitted to Open Food Facts.