Maggie Beer Pheasant Farm Pate
UnverifiedHealth Star Rating

Dietary suitability
Coeliac safe~ Likely — Unverified
Gluten intolerant safe~ Likely — Unverified
Lactose intolerant safe✗ Not suitable
Nutrition at a glance
Energy900 kJ / 215 kcalper 100g
Fat
17g
Medium
Sat fat
10g
High
Sugar
3.33g
Low
Salt
660mg
Medium
Nutrition per 100g
| Nutrient | Per 100g |
|---|---|
| Energy | 900 kJ / 215 kcal |
| Fat | 17g |
| Saturated fat | 10g |
| Sugar | 3.33g |
| Salt | 660mg |
| Protein | 9.33g |
| Sodium | 263.3mg |
Ingredients
CHICKEN LIVERS (38%), FORTIFIED WINE (PRESERVATIVE (220), SALTED BUTTER (CREAM, WATER, SALT), EGG, ONION, WATER, THICKENED CREAM (CREAM, MINERAL SALT (450, 500), VEGETABLE GUM (400)), JUNIPER BERRIES (1.4%). THICKENER (441), GARLIC, SALT, SPICES BLACK PEPPER, NATURAL ROSEMARY EXTRACT. CONTAINS _EGG_, _MILK_ PRODUCTS & _SULPHITES_ THIS PRODUCT CONTAINS 1.2mL/100g OF _ALCOHOL_. MAY BE PRESENT:GLUTEN & TREE NUTS
Categories
Evidence
Imported from Open Food Facts (openfoodfacts.org) under Open Database Licence (ODbL). Ingredient list and nutritional data are as submitted to Open Food Facts.