ProductsKellogg's Special K High fibre

Kellogg's Special K High fibre

Unverified

Health Star Rating

Health Star Rating 4.5 out of 5

Dietary suitability

Coeliac safe Not suitable
Gluten intolerant safe Not suitable
Lactose intolerant safe~ Likely — Unverified

Nutrition at a glance

Energy1520 kJ / 363.3 kcalper 100g
Fat
3.1g
Medium
Sat fat
0.7g
Low
Sugar
20.6g
Medium
Salt
760mg
Medium

Nutrition per 100g

NutrientPer 100g
Energy1520 kJ / 363.3 kcal
Fat3.1g
Saturated fat0.7g
Sugar20.6g
Salt760mg
Protein15.8g
Dietary fibre16.8g
Sodium305mg

Ingredients

Cereals (36%) (rice, whole grain wheat, whole grain oat flour), wheat bran, sugar, wheat protein, minerals (calcium carbonate, iron, zinc oxide), oat fibre, salt, molasses, barley malt extract, natural flavour (caramel), vitamins (niacin, vitamin D, vitamin B6, riboflavin, folate). uantity per 100g 520 kJ 15.8 g 3.1 g 0.7 g 58.8 g 20.6 g 16.8 g 05 mg 06 mg 5.2 mg 0.6 mg 2.5 µg 125 µg 00 mg 7.5 mg 4.5 mg Contains gluten, wheat. May contain peanut, tree nuts. ^ As part of a healthy varied diet, fibre contributes to laxation and fibre from grains promotes the growth of bifidobacterial and lactobacillus, which supports a positive change in the intestinal microbiota. dult diet of 8700 kJ. ) Made in Australia from at least 65% Australian ingredients Kellogg's

Categories

Breakfast Cereals

Evidence

Imported from Open Food Facts (openfoodfacts.org) under Open Database Licence (ODbL). Ingredient list and nutritional data are as submitted to Open Food Facts.