Products›Lawson's Traditional Bread Stone Mill Wholemeal

Lawson's Traditional Bread Stone Mill Wholemeal

Unverified

Dietary suitability

Coeliac safe✗ Not suitable
Gluten intolerant safe✗ Not suitable
Lactose intolerant safe~ Likely — Unverified

Ingredients

Contains wheat, soy and barley as indicated in bold type. wholemeal wheat flour (47% minimum). water, _wheat_ bran, yeast, wheat gluten, wheat germ cultured wheat flour, canola oil, soy flour, iodised salt, vinegar vegetable emulsifiers (471.481, 472e), malted barley flour, molasses, mineral salt (calcium carbonate), vitamins (thiamin, folic acid).

Categories

Bread

Evidence

Imported from Open Food Facts (openfoodfacts.org) under Open Database Licence (ODbL). Ingredient list and nutritional data are as submitted to Open Food Facts.